Sunday, May 15, 2011

Teaching and Learning

The truly wonderful thing about being involved with the teaching process, is that you always learn something new.  Seeing Handi work is such a pleasure, and working with students who are all creative in their own ways is very inspiring.  I am so proud to say that I've been trained by him and now I'm delighted that the Cake Love students have had this opportunity too.

Congratulations are in order this week also, as Handi was awarded Australia's Cake Decorator of the Year at a gala dinner in Brisbane with the National Bakers Association. 

 I'm so proud I could burst!  Here he is with the lovely Kirsten (post from my time at Savour) Tibballs and Mr Zumbo himself. 

This past week, teaching alongside Handi has been exhausting but also very rewarding!! 
Here are our adventures for the week.....

 Starting off with the beautiful cakes from the Beginner 1 class.  Present boxes and big smiles!


Moving onto the gorgeous results of Beginner Flowers workshop.  Just divine!!



The foundations for the massive Designer Double Barrel Cake.



A stunning sugar peony to adorn these masterpieces.



Watching the master at work.....


and of course the simply stunning results!!  Well done team!


Hardly time to take a breath and straight onto the Designer Handbag Workshop


I cant decide which one I love more!!


Last of the week....



The fine art of piping.  Anyone fancy replicating the latest Royal wedding cake??

Many thanks to all our students who shared our enthusiasm and gave Handi such a warm welcome.  We were blown away by all the creativity and talent in such a little room.  It was truly inspirational.  Thanks to Prontos for providing our delicious lunches when we got tired and hungry.  Thanks to all at the Cooking Professor that put up with us filling every corner with all our gear.  Many thanks to Handi for making the long journey over and your commitment to passing on all that you know.  And lastly, thanks to my family and the lovely Glenda, without whom, none of this would have been possible!

For those of you who missed out on this lot of courses, Handi will be back in October and December.  In the meantime, Cake Love Couture will be scheduling the beginner and intermediate classes leading up to Handi's advanced courses in October.  

Watch this space!

1 comment:

  1. Hello,
    Can you please tell me the sizes of this double barrel cake ? Is it 10 inches round ? And what is the height ?
    Thank you so much
    Andrea

    ReplyDelete